Nanyang Desserts

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Malaysian Banana Flat Bread

Malaysian Banana Flat Bread

Malaysian Banana Flat Bread
巧克力香蕉煎餅
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The royal dessert of India, the most exotic dessert food!

Banana pancakes are especially in the taste of the crust after being fried. The outer layer of the crust after frying has a light burnt fragrance, and the crust is slightly crispy and the inside has a soft and tender taste. It comes out in the mouth, in addition to the sweetness of condensed milk and chocolate.
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